Diabetic Carb Counting & Exchanges

I am a little confused about cheese and I am a diabetic. I know that 1/4 cup of low-fat cottage cheese is permissible, but what about the hard cheeses like cheddar, American and so on? What is in them that we cannot have? You can have hard cheeses and exchange cheese for meat in your...

I'm a new diabetic and I would like to hear from you as to what you would suggest. Occasionally I like to have a brandy and seven. Since I can't drink regular pop, I've changed to diet pop. What about the brandy? How many can I have? While I do not recommend that anyone drink...

I am an adult nurse practitioner who sees many persons with diabetes. I am in need of a reference for exchange lists for my patients who eat predominantly Asian / Oriental foods and one for my orthodox Jewish patient who is out of the country 200 days per year. Can you help me? This same...

I have to be on a 1200-calorie diet and I have lost the number of exchanges needed per meal. Please give me an average amount of veggies, fruits, and starches per meal. I know the meats and milk but can't remember the other. I do not take insulin or medication. I am borderline. The standard...

I think you skipped over the part of my question that mentioned that for some meals in the month of meals five, some exchanges might have been substituted for others. It's right at the beginning of the book. How can I work with these meals given that a choice of exchanges are given, but...

I love your website and think you're doing a great service for the dietetics profession. I am also a registered dietitian with a Masters in Health Science. I work at a 600-bed hospital in a major southeastern city. My clinical emphasis for the last four years has been in nutrition support. Here's my question: a...

Visitors note: Updated 2008 diabetic exchanges The following answers are based on "Choose Your Foods: Exchange Lists for Diabetes" published in 2008 by the American Diabetes Association and the Academy of Nutrition and Dietetics.

I have been trying to follow the Exchange List diet, but am tired of dragging along a food scale to weigh my meat. When I eat out, I try to stick to chicken, pork chops or steak, but this is the time of year for banquets with roast beef and turkey. Do you have...

Why is the meat group in the Diabetic Exchange List separated into three groups? Do I have to have so many meals from each one each week? The meat exchanges are divided into three categories: lean, medium fat and high fat. All meat groups have the same amount of protein, which is seven grams. The...

What helpful hints do you have for converting homemade ice cream recipes for use by diabetics? Is it possible to substitute non-dairy creamers plus skim milk for cream? What substitutions can be made for the sugars? What is the use of cornstarch in recipes? I do not have a specific recipe for homemade ice cream for...